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One of the pleasures of traveling for me is trying all the new foods. From the left you can see the Greek coffee I had in Athens along with a beautiful Greek Salad.

Upon arriving on the island of Skiathos I went to a cooking class and made 3 things from the chef Jovi.  Here is the Kalapodia I made a Greek pie with herbs and cheese inside.  Then on the beautiful island of Alonossis I had a delicious Fruit salad with yogurt and honey…

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